All cattle are born and bred in Scotland and finished on natural products such as grass or root crops or a product derived therefrom. In addition the following is confirmed for extra assurance:

  • All sides are matured on the bone – ‘the natural way’ – prior to boning.
  • All roasting cuts are matured on the bone.
  • All cuts fully traceable to farm of origin.
  • Regular seasonal promotions.

Our Products Include

BONE-IN CUTS
FILLETS
BOXED BEEF (BONELESS/VACUUM PACKED)
OFFAL
LAMB

Scottish terminology in brackets
For a current price list please call 01698 355 931 or email info@macduffbeef.co.uk