All cattle are born and bred in Scotland and finished on natural products such as grass or root crops or a product derived therefrom. In addition the following is confirmed for extra assurance:
- All sides are matured on the bone – ‘the natural way’ – prior to boning.
- All roasting cuts are matured on the bone.
- All cuts fully traceable to farm of origin.
- Regular seasonal promotions.
Our Products Include
Scottish terminology in brackets
For a current price list please call 01698 355 931 or email info@macduffbeef.co.uk